Uaah! We don't need no microwave.
Skillet. Ha haa!
Dance, now we're sizzlin'.
Yeah, uh.
Shock effect straight out the box.
Whenever I want to rock and roll the groove a bit.
Sexy shake from the heat I make, 'cause I know what it takes.
My recipe ain't raw.
Cool calls time out for the flame.
Do you feel it? - Yeah.
Plain old pots and pans ain't the same as the skillet.
But can you feel it? - Yeah.
(Chorus)
In the skillet, the heat is jumpin'.
In the skillet, the grease is poppin'.
In the skillet, there's somethin' cookin'.
In the skillet, the groove is brown.
You think it ain't?
Turn off the gas and get some cookin' class.
It takes more than a hat to call yourself a chef, uh.
Show a little self-control and you'll learn how to roll.
With the groove and fire up the skillet
Fellas? - Yeah?
Are you ready to teach? - Yeah!
School's in. - We cook on high heat in this skillet!
Yes, uh. Fellas? - Yeah?
Are we cookin' food? - No!
What's cookin? - We're cookin' up the groove in this skillet!
Stir it up, uh.
Cool calls time out for the flame.
Do you feel it? - Yeah.
Plain old pots and pans ain't the same as the skillet.
Can you feel it? - Yeah.
(Repeat chorus)
Jellybean, break it down, uh.
Dance, now we're sizzlin'.
Salt. Garlic. Now gimme some pepper, that's good.
Now personally, I like to use a little hot sauce.
Jimmy Jam, spice it up.
I think I need a little shortenin', yeah yeah.
I said I need a little shortenin', la la la, la la!
Gimme some shortenin', yeah.
Cut'em Jesse.
Cool calls time out for the flame.
Do you feel it? - Yeah.
Plain old pots and pans ain't the same as the skillet.
Yeeaahh!
(Repeat chorus)
You think it ain't? Go, man. Raw like sushi my ass.
Y'all better put it in the skillet and cook it. That's right.
Y'all don't know what you're doin'?
Get out the way. Gimme that spatula.
Too many cooks in the kitchen that don't know how to cook it right.
If you've got the time, we've got the skillet. - Ha ha!
Too many cooks in the kitchen that don't know how to cook it right.
If you've got the time, we've got the skillet.
... All I want to know is can I fry a barbecue rib in this skillet?
... I don't know about that J.B.
... Now Mo' Day?
... Jimmy Jam?
Then you do it!
... Yeah, after I eat dinner.
Yeah.
... I like to have some dessert.
Yeah.
... So I got to know, what's for dessert.
Oh, that's easy.
Somethin' sweeter than honey. - Yeah.
Sweeter than cake. - Yeah.
Sweeter than sugar, baby.
That's what I like to make. - Uh uh, ha, haaa!
I'd like to take a little of that.
... Speakin' of cake, man.
... What about that check-out girl over there man?
Oh yeah.
That's what I want - Yeah.
That's what I want - Yeah.
That's what I want to do. - Yeah.
That's what I want, those kisses. - Yeah.
Got to simmer. - Yeah!
Got to simmer. - Yeah!
Got to simmer. - Yeah!
Make it nice and tender.
In the skillet. In the skillet.
That's it, we done?
... Is that it?
I think that's it, I think that's it. - In the skillet.
... That's it?
I think that did it.
... Is that it?
I think we better turn the fire off.
... I think it's well done.
I think we better go.
... I think so.
Let's go, evenin'.
... We outta here.
Right, that's it, that's it, count it.
... Ready to go to next song now?
Yeah, I don't know. Is it done yet?
... It's burnin', it's burnin'! It's burnin'!
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